Potts' Beef Gravy with Red Wine

Potts’ Beef and Red Wine Gravy.

Fill your Yorkshire puddings with this perfectly balanced gravy – or add double cream and pepper, then drizzle over fillet steak.

Ingredients: Water, Beef Stock Base (5%) (Beef Stock, Yeast Extract [Yeast Extract, Salt], Water, Salt, Sugar, Beef Fat [Beef Fat, Antioxidant: Rosemary Extract], Lemon Juice Concentrate), Red Wine (5%) (Sulphites), Cornflour, Sugar, Vegetable Bouillon Powder (Potato starch, Sea Salt, Yeast Extract, Vegetables [Onion, Leek, Carrot, Celery, Garlic], Palm Oil*, Maltodextrin, Spices [Celery Seed, Turmeric, Mace, Nutmeg, White Pepper], Parsley), Lemon Juice Concentrate.

*RSPO certified sustainable palm oil.

330g per container.

Storage

Store in a cool, dry place away from direct sunlight.