DPD normal-schedule estimates · Standard: Tue 15 Sept · Highlands: Wed 16 Sept
Subject to postcode coverage, holidays and availability. Islands or date-critical orders: contact us.
Something special for your table
Shop the Sunday roast bundle →
3.5kg British beef + 2.5kg pork loin
£59.99 · Was £91.47 · Save £31.48
Shop British ribeye steaks →
8 × 12oz · Supplied frozen
£62.99 · Was £97.89 · Save £34.90
Shop Chateaubriand →
900g–1.1kg · Centre-cut fillet
£39.99 · Was £59.99 · Save £20
A little help
from the farm shop.
Standard delivery is £7.99 below £100 and free for orders of £100 or more to eligible addresses, excluding gift vouchers.
Delivery to the Scottish Highlands and islands, Isle of Wight and Isles of Scilly costs £27 below £100 or £19 for orders of £100 or more. Contact us to confirm postcode coverage before ordering. We do not currently deliver to Northern Ireland.
Orders placed Sunday to Thursday are typically processed the following day, then sent via next-day delivery. Allow for preparation as well as transit time; busy periods may take longer. Contact us before ordering for a particular occasion.
A morning courier service applies after processing and dispatch. It does not mean delivery the morning after you order.
Yes, Click & Collect is available. Orders are usually ready after 11am the following day. For Saturday orders, contact us about Sunday collection; otherwise collection is usually after 11am on Monday. Once your order is ready for collection, you will receive an email confirming that it is ready.
Your order travels in an insulated box with gel ice packs. Unpack promptly on arrival and follow the storage instructions and dates on each product label. Some products are supplied frozen; check the product description before ordering.