1.3kg Gammon Hock

1.3kg Gammon Hock – Full Flavour, Great Value

Discover unbeatable flavour with our handcrafted 1.3kg Gammon Hock, prepared by our skilled butchers using traditional methods for exceptional quality and taste.

Perfect for slow cooking, this beautifully cured hock delivers tender, melt-in-the-mouth meat that falls off the bone. Whether you’re making a warming ham hock soup, pulled gammon, a hearty casserole or a rustic roast, this cut offers incredible versatility and depth of flavour.

Expertly trimmed and cured for consistent quality, it’s a brilliant choice for families, batch cooking or anyone who loves big, comforting flavours at outstanding value.

Why You’ll Love It:

• Approx. 1.3kg

• Traditionally cured for rich, savoury flavour

• Ideal for slow cooking, soups, stews, casseroles and pulled gammon

• Tender, succulent and full of character

• Fantastic value cut with exceptional eating quality

Bring wholesome farmhouse cooking to your kitchen with this flavour-packed favourite — perfect for cosy nights, hearty meals and batch-cooking brilliance.

We use the estimated weights method.

Please note: All product images are provided for illustrative purposes only. As each animal is unique, there will naturally be variations in the colour, texture, marbling, bone structure, fat cover, and overall appearance of our meat products. This diversity in characteristics—ranging from the depth of colour in the muscle to the distribution and thickness of fat—is an authentic feature of meat products. Our experienced butchers carefully select and prepare every cut to ensure it meets our rigorous standards for quality, tenderness, and flavour, while embracing the natural variances that make each piece truly one-of-a-kind